Cultured pearls are in no way inferior to natural pearls. They are still real pearls, except that their production involved a deliberate implanting of a foreign substance to stimulate a mollusk. The value of a pearl depends on its quality: the size, shape, color, thickness of the nacre, luster and texture. Since pearls are naturally occurring gems and no two are alike, these factors can vary greatly.
Choosing your diamonds
There are four Cs to note when choosing a diamond. These are good to note especially if it is the more dominant or focal gem in your earring.
Cut – involves two things: the shape of the diamond and the quality of the cut. Three of the most common are the brilliant cut, the princess cut and the emerald cut. The cut of the diamond will determine how brilliant its shine is and the more the cut brings out this quality, the higher the price. Of the three, the emerald cut is the most affordable.
Color – since diamonds are a natural substance, they are not always crystal clear. They come in different colors – yellow, pink and red, with the last two the more expensive.
Clarity – refers to the number of imperfections found in your diamond. Imperfections or inclusions affect the way light is reflected by the stone, so the clearer the gem, the more expensive it is.
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